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May 15, 2016

Great Peconic Bay

"Brooklynites get the North Fork, period."

-- Sheri Winter Clarry, an associate broker with the Corcoran Group Real Estate on the North Fork in Southold, also attributed the uptick in buyers from Brooklyn to the region's "laid back, chilled vibe" and its growing status as a family-friendly second-home haven for foodies and oenophiles.

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The magnets that draw city dwellers include the area's burgeoning farm-to-table movement, new craft breweries and distilleries, wineries, farm stands, antiques shops and seasonal agri-tainment activities like apple-, berry- and pumpkin-picking. Niche farms offer locally raised meat, goat cheese, organic greens and hops for making beer.

"Farms have upped their game like crazy, vineyards have upped their game, restaurants have upped their game," Ms. Clarry said. "It's really translated into the North Fork coming into its own. The food industry has helped people not just day-trip, but fall in love with it and move out here."